Recipe Of The Day - Get Them To Eat Brussel Sprouts Bake

I know a lot of you enjoy a good recipe and cooking like I do so I'm going to share a few of my favs with you. Actually I'm working on setting up a website where you can print of the "Best Of My Best" and try them for yourself. However, that's taking a little time as I am not an expert at websites and am slow to get it up and running. So.....I decided to share the occassional "goodie" here. This brussel sprouts bake has them all coming back for more.

Get Them To Eat Brussel Sprouts Bake
1 pkt (8 ounces) cream cheese, softened
1 cup (8 ounces) sour cream
1/2 pound (250g) sliced fresh mushrooms
1 medium onion chopped
2 tbsp butter
20oz (600g) brussel sprouts. Frozen ones thawed and drained are good.
3/4 c shredded cheddar cheese

1. In a small bowl, beat cream cheese and sour cream until smooth; set aside.
2. In a large skillet or pan saute mushrooms and onion in butter until tender. Stir in brussel sprouts. Remove from heat. Stir in cream cheese mixture.
3. Spoon into a greased shallow baking dish.
4. Cover and bake at 350F (176C) for 25-30 mins or until bubbly.
5. Uncover; sprinkle with cheddar cheese.
6. Bake 5 mins longer or until cheese is melted.

Family member comment. "I don't really like brussel sprouts, but I could get to like them like this."